Naomi has been creating healthy recipes that avoid refined sugar, dairy and gluten to create delicious healthier alternatives using natural whole food ingredients boosted with superfoods and adaptogens to create nutritionally abundant recipes. Naomi has worked with Restaurants and Hotels to implement her creative and innovative ideas onto commercial menus. Here she shares some of her favourite recipes with you.
Spicy Lentil Bean Burgers These burgers are so good they even passed the test of my caveman meat eating husband! The flax, walnuts and lentil combination gives them a more “meatier” consistency. Experiment with other grains and herbs and see how delicious meat...read more
Simple Celeriac summary here 1 Celeriac (peeled and chopped into 1 cm cubes)1 tbsp Extra Virgin Olive Oil 2 Cloves of garlic (Crushed )1/4 tsp Himalayan or sea salt 2 handfuls Organic Spinach Heat a heavy bottom pan (that has a lid) to a medium heat and add the...read more
Super Smoothie Bowl This smoothie bowl is packed with so much goodness is guaranteed to set you up for the day ahead! It might look like something extracted from Shrek, but don’t be put off by that and decorate with lots of prettiness like I have and I am sure...read more
Vegan Grain Free/Nut Free Chocolate Brownies This is a 20 minute recipe that tastes amazing and is full of goodness. It is vegan, nut free, grain free (apart from a drop of oat milk) and refined sugar free…. And I promise it tastes incredible! 225g rinsed black...read more
This is a genius recipe as it is super simple but can be enjoyed 2 ways; either rolled into protein balls or baked into coconut macaroon cookies. How would you eat yours?read more